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CULTUREAL.com·14h ago

Roasted plums with coconut-cardamom cream

Photo · The New York Times Company
AI TLDR · GEMINI

This autumn dessert features roasted plums with a crisp sugary topping. The dish is served with a cardamom-infused coconut milk sauce. It is described as a simple and elegant preparation.

Roasted plums with coconut-cardamom cream is a simple yet elegant autumn dessert, featuring tender plums with a crisp sugary top, served with a luscious cardamom-infused coconut milk sauce.

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