Broccoli-farro salad with burrata
This salad combines farro and broccoli with lemon and scallion oil, topped with burrata and toasted walnuts.
A delightful mix of farro and broccoli tossed with lemon and scallion oil, topped with creamy burrata and toasted walnuts, perfect as a main or side dish with optional briny or herby additions.
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